Whole berry cranberry sauce with a sweet addition. The "basic" recipe came from ocean spray but my grandmother jazzed it up with orange juice and raspberries....
Author: Cheekymonkey
Thick and deep red, this makes a great topping for pancakes or ice cream, as well as a fat replacement in muffins, according to "The Complete Book of Small-Batch...
Author: zeldaz51
This is a GREAT way to make an ice ring for you punch, to keep it cold and tasty! By using punch instead of water your punch won't get diluted as it melts....
Author: Lindas Busy Kitchen
I love discovering new flavors of tea. Through traveling both domestically and internationally, I have had to the opportunity to try some of the most exotic...
Author: Baking Bad
This is a delicious and easy cranberry sauce, requiring no time standing at the stove! I found it in a local newpaper article from a woman who got it from...
Author: juniper jones
This is another recipe that I haven't tried yet, so I can't vouch for it, but I think it looks good. I'm often drawn to recipes that are a little bit out...
Author: Rainberry Blues
This recipe is actually called Cranberry Delight, but after finding a couple other recipes here with that name, I thought I should change this one, since...
Author: HeatherN
I don't remember where I got this from. Not one of my originals but i make enough to can for holiday presents. It's always a hit.
Author: chefmick
As with most of my recipes, you can mix stuff up. Substitute away. I. E. eggs for applesauce, milk for any other kind of milk substitute, honey for any...
Author: timhammond
I can't remember where I got this recipe, but it did call for putting the brandy in when serving. I had to change that. So all I have to say is: 3 ingredients,...
Author: CattieCann
Honey adds a slightly different flavour to this beautiful and easy jam. Fresh or frozen berries may be used. Adapted from Topp and Howard.
Author: Cookin-jo
This is a tart and tangy cranberry side dish, perfect for any holiday meal! My grandmother's recipe that my mom still makes as a family tradition.
Author: BearsFanJeff
I LOVE cranberries! This was my first attempt at fresh cranberry sauce and it was delicious! Much better than canned, fast, easy, and so good.
Author: F-16 momma
Here in the Pacific NW we have lots of fresh cranberries around the holidays and this is a must-have at our holiday meals. As a tip, I always put some...
Author: lazyme
This is a great cranberry sauce for the holidays. The recipe was given to us at a company Thanksgiving party over 15 years ago. We have made it a few times...
Author: sombrerobeach
This is a great salad or dessert, especially for a summer BBQ. I chill a large glass bowl and line with curly red and green lettuce then add the beautiful...
Author: tamibic
Make and share this Cranberry Salad Supreme recipe from Food.com.
Author: Charlotte J
You can taste each fruit separately in this chunky, not-so-sweet jam. Thickens naturally without pectin.
Author: Susiecat too
Make and share this Blueberry - Grand Marnier Jam recipe from Food.com.
Author: Just Call Me Martha
Wow! What can I say? Some of us love them, and others aren't so sure! Personally, I love them - in fact, I find them very hard to resist. They make a refreshingly...
Author: Syrinx
Make this vivid red relish ahead, transfer to a storage container and chill for up to one week. Cook, prep time and servings are approximate.
Author: LtlPhyl 2
Anyone can make this, it's so simple! Give this away as gifts for the holidays. The jam will keep up to 5 days covered tightly in the refrigerator. 1 cup...
Author: Kittencalrecipezazz
My brother made this for Thanksgiving, and it is a delicious unique combination. Delicious on leftover turkey or roastbeef sandwiches. The recipe is recited...
Author: KelBel
My husband is on a strict diet, no sugar, no fat, no red meat. This was developed for taste, crunch and eye appeal. I have used canned pears when fresh...
Author: Montana Heart Song
Make and share this Sweet and Spicy Cranberry Meatballs Crock Pot recipe from Food.com.
Author: Brooke the Cook in
Make and share this Slow-Cooker Grape Jelly Meatballs recipe from Food.com.
Author: Pamela
Make a nice vinegarette by adding oil, honey, and poppy seeds then splash on the salad or over coleslaw for a nice change. There are lots of other uses...
Author: drhousespcatcher
This comes from The Betty Furness Westinghouse Cookbook. This cookbook is 50 years old! I have not prepared this recipe, but I would like to share it with...
Author: Bobtail
Make and share this Blueberry Lime Jam (Bread Machine) recipe from Food.com.
Author: duonyte
Heard this recipe on NPR and was pleasantly surprised that the strange ingredients garnered such a great cranberry dish. All credit must go to NPR's Susan...
Author: Emily
This is an old recipe.It requires beef suet. I do not use. There might be a danger of mold. I have updated this recipe which can be used as a dried flavoring...
Author: Montana Heart Song
From the book, "So Easy So Delicious" by Ellie Deaner. If you want to use this recipe for pasta, use only 1 tablespoon of the sugar. Cooking time is refrigeration...
Author: Recipe Junkie
This was a mistake gone good. I wanted to make red currant jelly but there weren't quite enough currants for sale at the farmer's market where I buy my...
Author: bikerchick
Make and share this Huckleberry Rhubarb Jam recipe from Food.com.
Author: dicentra
Make and share this Blueberries and Pears for Baby recipe from Food.com.
Author: CoffeeMom
These would be great as either a garnish for sweet potatoes or meat platters, or just as snacks. Bon Appetit Nov/07. Cooking times do not include 3 hours...
Author: MarraMamba
From the Equal Exchange website, contributed by Brian Albert, Director of Finance for Equal Exchange, this salad is full of healthy goodness and a variety...
Author: kitty.rock
Serve with roasted meats and game, or with baked Brie. A great holiday gift, using fresh or frozen cranberries. Nuts are optional, or substitute another...
Author: zeldaz51
Make and share this Cranberry-Walnut Cabbage Coleslaw recipe from Food.com.
Author: Impera_Magna
While fresh blackberries, or even boysenberries, will give you the best results, this can be made with frozen berries if in a JAM (pun intended). Times...
Author: Annisette
This came from a holiday recipe collecton from Jell-o many years ago. It requires a little effort (grinding the cranberries), but it's well worth it. Cooking...
Author: Mary K. W.
Serve this wonderful ginger, cranberry and peach marmalade with holiday roast turkey or ham, -or- spread on warm buttered toast with a cuppa! Would also...
Author: BecR2400
I love lemon thyme and always have several plants available. This recipe makes use of the wonderful melons of summer and fresh thyme. You can make up just...
Author: duonyte
A savoury version of the classic apple tarte tatin: a visually attractive dish that will be particularly appealing to those who love onions and garlic....
Author: bluemoon downunder
I've seen this recipe on several websites, but this one is from the health.com website. The ingredients are largely from fresh Pacific NW produce from...
Author: Northwestgal
Make and share this Blueberry Cucumber Salad recipe from Food.com.
Author: chia2160
Based on a recipe from Anna-Maija's and Juha Tanttu's book, Food from Finland. This might even be good with some whipped cream!
Author: mersaydees