Foods by "Fennel" category| Page 1

Shrimp Palermo

Grilled Fish with Orange Fennel Salsa

Artichoke Heart, Fennel, and Parmesan Salad

Cranberry Orange Chutney with Cumin, Fennel, and Mustard seeds

Author: Sara Kate Gillingham-Ryan

Slow Roasted Salmon with Fennel, Citrus, and Chiles

This elegant salmon dish is perfect for a winter dinner party-just slide it into a low oven for 40 minutes and it's ready to serve.

Author: Alison Roman

Steamed Clams with Spicy Italian Sausage and Fennel

Author: Bon Appétit Test Kitchen

Salmon with Fennel and Pernod

Author: Bon Appétit Test Kitchen

Roast Chicken Stuffed with Fennel and Garlic

Roasted Cauliflower with Onions and Fennel

Provencal Fish Soup with Saffron Rouille

Author: Paul Grimes

Grilled Butterflied Leg of Lamb with Tomato Fennel Vinaigrette

Author: Molly Stevens

Roast Heritage Turkey with Bacon Herb and Cider Gravy

Author: Nancy Oakes

Roast Chicken with White Bean Stew and Pancetta

Fennel and Endive Salad with Orange Vinaigrette

Fennel Celery Salad with Blue Cheese and Walnuts

Fennel and celery share more than just the dubious honor of being incredibly underrated vegetables. Their snappy crunch is awesome raw, as proven by this...

Author: Claire Saffitz

Fennel Slaw

Crudités Vegetables with Remoulade Sauce

A platter of raw vegetables to share is the perfect way to warm up to the Thanksgiving meal. They're impossible to fill up on, and a great way to show...

Author: Susan Spungen

Halibut Pot Pie with Mashed Potato Crust

Sauté of Fresh Fava Beans, Onions, and Fennel

Roasted Fennel and Baby Carrots

Beet, Fennel and Watercress Salad

Tomato and Fennel Stuffed Salmon with Basil Sauce

Fennel, Leek and Spinach Soup

Roast Fish with Curry Butter

Give vegetables a head start in a hot oven before turning the heat way down. Then lay the fish on top, and let everything finish cooking together.

Author: Chris Morocco

Barley Soup with Greens, Fennel, Lemon, and Dill

Author: Anna Thomas

Roast Loin of Pork with Fennel

Author: Ina Garten

Roasted Striped Bass with Fennel, Tomatoes, and Oil Cured Olives

Author: Donatella Arpaia

Golden and Crimson Beet Salad with Oranges, Fennel, and Feta

Author: Alfred Portale

Sicilian Style Pasta with Sardines

Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream

Tuscan Panzanella

Author: Rick Tramonto

Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrette

Author: Cathy Halter

Fennel and Carrot Slaw with Olive Dressing

Author: Farid Zadi

Lobster Fra Diavolo

To keep lobsters alive in your fridge for up to one day, pack in damp newspaper. You can substitute eight frozen tails; sear per recipe method, then use...

Author: Andy Baraghani

3 Ingredient Orecchiette with Sausage and Fennel

Be sure to add the sausage just before the last toss to maintain all those delicious crispy bits.

Author: Dawn Perry

Shrimp Salad with Cucumber and Fennel

Author: Alison Roman

Artichoke and Fennel Ravioli with Tomato Fennel Sauce

Mussels With Chorizo and Tomatoes on Toast

Topping fried bread with brothy mussels, beans, and tomatoes turns it into a hearty knife-and-fork dinner.

Author: Molly Baz

Roasted Fennel with Olives and Garlic

Author: Molly Stevens

Fennel, Frisée, and Escarole Salad

This refreshing salad serves as a palate cleanser before dessert. Oltranti updates a traditional Italian-style salad dressing with the modern flavors of...

Author: Toni Oltranti