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Rich Autumn Pork Stew with Beer

Author: Sheila Lukins

Tomato Papaya Salsa

Author: Sheila Lukins

Lemon Caesar Salad

Author: Sheila Lukins

Chicken Breast with Salsa

Author: Sheila Lukins

Family Curried Beef Pot Pie

Author: Sheila Lukins

Deviled Quail Eggs

Author: Sheila Lukins

Vegetable Ribbons

Author: Sheila Lukins

Turkey Meatball Grinder

Author: Sheila Lukins

Muffuletta Sandwich

Author: Sheila Lukins

Honey Roasted Carrots

Steaming the carrots tenderizes them before baking. The honey really heats up; during baking, check once or twice so it doesn't burn the carrots.

Author: Sheila Lukins

Soba Noodles & Dipping Sauce

Author: Sheila Lukins

Fragrant Rice Pilaf

Author: Sheila Lukins

Brined Turkey Breast

An easy Brined Turkey Breast recipe, you can tent with foil if it browns too fast.

Author: Sheila Lukins

Chicken Pot Roast

Author: Sheila Lukins

Red Berry Frappé

Author: Sheila Lukins

Springtime Pasta Primavera

Author: Sheila Lukins

Eggy Grits Soufflé

Author: Sheila Lukins

Cream of Cauliflower Soup

Author: Sheila Lukins

Shrimp Stuffed Avocado

Author: Sheila Lukins

Lemon Chicken Drumsticks

Author: Sheila Lukins

Minty Roasted Potato

Author: Sheila Lukins

Sausage Ragout with Linguine

Author: Sheila Lukins

Cranberry Fennel Stuffing

Author: Sheila Lukins

Country Harvest Stuffing

Author: Sheila Lukins

Plum Glazed Turkey

Author: Sheila Lukins