Foods by "Tarragon" category| Page 2

"Opulent" Chicken

Author: Janet McCrane

Hot Artichoke and Tarragon Dip

Author: Carol Schreder

Spring Vegetable Medley

Lemon Tarragon Stuffed Eggs

Shrimp with Lemon, Tarragon, Green Beans, and Peas

Turkey Club Salad

Fish Fillets with Grapefruit Tarragon Beurre Blanc

Portobello Mushroom Wellington

This is a fine Christmas Day vegetarian dish, a serious centerpiece packed with rich flavor. The recipe may look a bit epic upon first glance, but the...

Author: Tom Parker Bowles

Garlic and Tarragon Chicken

Coquilles St. Jacques with Beurre Blanc

Fresh Herb Platter (Sabzi Khordan)

A plate of fresh herbs is served at most Persian meals, often taking the place of a salad. Serve this dish as an appetizer, or do as the Persians do and...

Author: Louisa Shafia

Summer Squash Sauté

Salmon, Scallop, and Pea Terrine

Herbed Shrimp Dip

Potato and Seafood Salad with Tarragon

Savory Spring Vegetable and Goat Cheese Tart

Author: Bon Appétit Test Kitchen

Fingerling Potatoes with Chives and Tarragon

Author: Maggie Ruggiero

Savory Summer Tarts

Author: Maggie Ruggiero

Pork Chops with Tarragon Sauce and Cornichons

Author: Bon Appétit Test Kitchen

Spring Vegetable Ragoût

Wonky Summer Pasta, Herby Salad, Pear Drop Tartlets

Author: Jamie Oliver

Avocado, Shrimp, and Endive Salad

Grilled Whitefish with Lemon Tarragon Sauce

Quick Basic Brown Sauce

Author: James Beard

Green Goddess Tuna Salad Sandwich

Make the dressing in a food processor if you like, but it won't be as smooth or have that bright green hue you get when you do it in a blender.

Author: Andy Baraghani

Tarragon Lime Chicken

Author: Rosemary M. Wyman

Lemon Tarragon Green Beans

Scallops with Beurre Rouge

Carrot Soup with Orange and Tarragon

Boiled Lobsters with Tarragon Butter

Beet Salad with Pickled Mushrooms and Caramelized Shallots

This is my version of the Ukrainian salad known as shuki. If tarragon is hard to find, use any herb you really love. Similarly, sherry vinegar can be swapped...

Author: Olia Hercules

Roast Turkey with Bacon, Tarragon and Applejack Gravy

Frisée Salad with Poached Eggs

Herb Crusted Flank Steak with Cherry Tomatoes and Olives

Spring Lamb in Herbs

Any tender herb or green can be used in this riff on a traditional Georgian spring dish. Try all or a combination of the following: cilantro, tarragon,...

Author: Olia Hercules