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Creamed Cucumber Slices

This is the only recipe I can think of that my mother and grandmother use to make.

Author: GEEKSWIFE1

Buttery Cooked Carrots

Sweet cooked carrots that even my carrot hating family loves. There are never leftovers.

Author: beckie

Easy Bok Choy

There's no better way to enjoy the crisp delicate taste of bok choy. This basic stir-fry can be served as is, or you can add meat or tofu to make it more...

Author: Frantic Cook

Mexican Corn on the Cob (Elote)

My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery...

Author: blakleyl

Baked Butternut Squash

This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.

Author: Anonymous

Yellow Squash Casserole

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat...

Author: ROSECART

Baked Acorn Squash

This is a very easy and yummy vegetable side dish to make!!

Author: CORWYNN DARKHOLME

Sauteed Garlic Asparagus

A simple but tasty twist to regular old Asparagus.

Author: Ryan Morgan

Yummy Sweet Potato Casserole

My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will...

Author: TINA B

Roasted Asparagus and Mushrooms

I love roasting veggies and hit on this WONDERFUL combo. You could use a Hollandaise on the side.... but why??

Author: leo67

Artichokes

Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert.

Author: Shai

Okra and Tomatoes

This is a very simple recipe. I hope you enjoy it as much as my family does.

Author: GWYNN

Zucchini and Ground Beef Skillet

This is my wife's favorite meal. A flavorful blend of ground beef, vegetables, and your favorite cheese. A true one-skillet meal that will satisfy your...

Author: rollman

Mexican Street Corn

This is a nice flair for your traditional Mexican street corn.

Author: Shejiladay

Simple and Delicious Beet Greens

Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make...

Author: Daryl Gerboth

Longhorn Broccoli

Longhorn Steakhouse has the BEST broccoli...here's how you can make it at home.

Author: Katie Clark

Stuffed Tomatoes

Spicy, tasty warm treat!

Author: Stephanie Burr

Roasted Garlic Zucchini and Tomatoes

This is my husband's favorite way to eat up summer's 'never-ending' supply of zucchini and tomatoes. Goes great with grilled chicken or fish, or toss it...

Author: SweetBasil

Broccoli Cauliflower Casserole

Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.

Author: MUSTANGSTEPH21

Sauteed Patty Pan Squash

Rarely can you find patty pan (aka scalloped) squash in the grocery store. However, many farmers markets have them. In Texas, it seems that every farmers...

Author: Tastyeatsathome

Italian Stewed Tomatoes

Tomatoes stewed with celery, onion, green pepper and basil.

Author: MARCIAMOLINA

Garlic Green Beans

Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!

Author: Ericka Ettinger

Easy Roasted Peppers

This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation....

Author: FISHLOVE

Fried Mashed Potato Cakes

Fried mashed potato patties. Yummy!

Author: Vinniemama

Fantastic Onion Ring Batter

These are great homemade onion rings that are batter-fried rather than having a bread crumb coating. They are addictive, so be careful!

Author: lwilliams001

Roasted Onions

I love Roasted Onions - no peeling, and the cut surfaces turn rich caramel brown.

Author: Ben S.

Steamed Broccoli

A quick and simple broccoli recipe. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like.

Author: hcir614

Zucchini Casserole I

This is a great recipe to use up all those summer zucchinis from your garden. Makes a nice brunch dish.

Author: WINGSOFANEAGLE

Succotash

Frozen or canned vegetables may be substituted for fresh ones.

Author: Michele O'Sullivan

Orange Glazed Carrots

A wonderfully easy glazed carrot recipe that the whole family will enjoy. Great for special occasions or an every day meal.

Author: HEIDI S.

Ratatouille

This terrific dish is loaded with succulent Mediterranean vegetables.

Author: LYNETTE MARIE

Baked Zucchini Chips

I love using these as a healthier alternative to fries or chips with my meals. Very yummy!

Author: laureng

Southern Style Collard Greens

Southern-style greens like my mama use to make.

Author: tybright31

Stuffed Zucchini I

In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side...

Author: Debbie

Quick and Easy Baked Asparagus

This yummy quick and easy baked asparagus recipe is great to make when you are on a time crunch.

Author: Case31

Delicious and Easy Corn on the Cob

I learned this from a shopper in Stockbridge, Massachusetts when I was young. I have used this for 40 years and it has never failed to produce the most...

Author: caquilter

Creamed Cabbage

This is yummy for St. Paddy's Day!

Author: Jessica Tripp

Baked Cheesy Cauliflower

Easy, delicious side dish of cauliflower with cheese.

Author: Kathy F.

Red Cabbage and Apples

Looking for something new? Try this sweet and sour apple and cabbage dish.

Author: CHRISTYJ

Spicy Szechuan Green Beans

I modified this recipe to be less oily. It is almost as good as take-out Chinese green beans. It tastes wonderful with ham and a baked yam.

Author: Tasha

Sauteed Baby Bok Choy

Large bok choy can also be used: Just trim the stem ends and cut the heads into 2-inch pieces. Try serving alongside our Soy-Honey-Glazed Arctic Char.

Author: Martha Stewart

Sauteed Cherry Tomatoes with Garlic and Basil

Cherry tomatoes take less than 10 minutes to prepare.

Author: USA WEEKEND columnist Pam Anderson

Roasted Cherry Tomatoes

This is one of the easiest side dishes I've found. I don't even like most tomatoes, but I love these sweet little cherry tomatoes. This is the basic recipe,...

Author: Kristen M

Maple Glazed Carrots

A super-easy side dish for any occasion. Nice sweet and salty flavor to the carrots!

Author: cherbear

Cauliflower with Cheese Sauce

This is an easy recipe for cauliflower cheese but it's pretty versatile. You can use the cheese sauce with any vegetables you have handy. I often put a...

Author: Ita

Roasted Cabbage

Delicious, roasted cabbage! I apologize for not having a measurement for you! I do not typically measure. If anybody tries this and would like to give...

Author: samnan2

Roasted Asparagus with Balsamic Vinegar

A quick and robust way to enjoy asparagus. Roasting highlights the natural sweetness of the asparagus while the balsamic vinegar offers a tangy compliment...

Author: Gemini26

Baked Asparagus with Balsamic Butter Sauce

This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.

Author: CAE

Easy Creamy Squash Casserole

This cheese-enhanced squash casserole is quick and easy to prepare and will please all the members of your family. My husband considers himself a squash...

Author: Sylvia Roland

Stewed Tomatoes (Gobbledygook)

This is what we called 'Gobbledygook' when we were kids. It's actually a Southern version of very sweet, stewed tomatoes. It isn't the most attractive...

Author: Clotho98